I waited in line for 20 minutes to for, literally, a small strip of cheese, some generally unflavored rice, a few pinto beans straight out of the Goya can, and a splash of hot sauce which supposedly qualified as a Burito Grande! What with the line out the door, even at off peak hours, I thought it was going to be good. Oh, how wrong I was. I mean, Boston isn't exactly the Mexican food capital of the world, but I figured that people would surely know enough to avoid a place like this. I miss Chicago. Boston has a few places that are moderately to fairly good, but this place is worse than Taco Bell. It was realtively cheap food, but you could make THAT burito for under fifty cents, easy.
Cons: , the price, the wait
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