Been living in the Bay area for 5 years and have never had a bad meal, except for one night at Black Angus. Had the prime rib and lobster combo and the prime rib was a dried out end piece, the lobster rubbery and tasteless. The only thing vaguely edible was the mashed potatoes. Service was grumpy and the decor slightly better than a cafeteria. With the thousands of decent and good restaurants in the area, why come here? Oh yeah, those really pretty ads in the Sunday paper... Beware...
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