This small eatery on Front Street has a secret and beautiful little garden in the back. The garden is heated by gas lamps if there is a chill in the evening and the food is sublime. The food came perfectly done. With lots of yummy veal demi-glace and the dessert sundae was very nice. the pots de creme dessert was also very pleasant. Out appetizer of short rib dumplings was incredibly delicious. Our waitress (Christine) was great also.
Pros: romantic, excellent food, good service
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