Have read about this place for a long time. Visited today for the first time. The parking lot was full on a sunny Saturday but we quickly grabbed a table outside.
As promised the burgers are huge served in buns a little more like a platter at 8"". We had doubles which were tasty with the right proportions of mixed sauce, shredded lettuce. We added swiss cheese and bacon.
The fries are definitely fresh cut, though ours were served just a little cool and not crisp. The onion rings are unremarkable.
You'll love the setting though, and if you come on a sunny day sit outside to enjoy the rural countryside.
Pros: very cute, good burgers, reasonable cost
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