I've been there twice (New Year's Eve and my birthday over Labor Day weekend), and both visits were amazing. The chicken dishes are fabulous (oreganata for when you feel like something light, parmagiana for the traditionalists), the pasta tender, and the desserts (especially cannoli topped with crushed pistachios) mouth-watering. They have a great wine list, but if you feel like something different there's also a wonderful peach Bellini. The waiters are professional, and the owner was incredibly friendly on New Year's Eve. I just wish it were closer to South Austin ...
Pros: Great drinks
Cons: Location
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