I've never had a bad meal here, and I've been five times. The crabcakes are some of the best in town and the steak is always moist and juicy. If you're health concious the salmon is always a good bet, but make sure it is cooked through. On the side, highlights include Charleston Grits (grits with a touch of cream, better than the potatos) and a house salad with homemade Honey Mustard or Blue cheese Dressing. For dessert, dine with a partner due to the epic portions. The carrot cake is a bit dry, but the pumpkin cheesecake I had was quite good. The scene is a bit loud, and be sure to confirm your reservation because my name has been misinterpreated several times. The earlier you go, the better.
Pros: Good Food, Prompt service, Good parking
Cons: Loud
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