I grew up in Ambridge eating Frank's Pizza just about every weekend. When my huband and I moved out west, we had friends and family either bring Frank's out to use or ship it to us unbaked. Many a night while living out west, we would both say, ""God, I could go for a Frank's"". Nothing flashy with the pizza shop just great pizza being made. Call ahead to order and every time you will hear, ""Twenty mintues"". It' wonderful to see now Frank's grandkids working there and learning from a pro on how to make simply the best pizza ever!
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