Finally. I have been waiting for a place like this to open up for sooo long. I used to always go to Cafe Lalo when I lived on the Upper Westside. Since moving to the Boken I haven't found any place like it until I accidentally came across Ganache ( They need a bigger sign- but maybe its better that way so they get don't get mobbed..anyway back to my review.) If you're looking for just an every day dessert there are plenty other places to go to but if you need something a little special and you're accustomed to NY standards then it's worth your trip to this new little place in ""Uptown"" Boken.
Pros: quality, unique selection
Cons: location, price
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