Brutole has become by far my favorite restaurant. The atmosphere, service, and the food is top notch without top notch prices. Every item is prepared fresh and you are never rushed. I once was asked to wait a few extra minutes due to the restaurant being very busy and the chef wanted to be sure not to fall behind and not dedicate as much time to each order. The wait staff is very well versed, extremely polite and knowledgeable.
The filet mignon with red wine sauce is delicious and my wifes favorite is the butternut squash tortelli. Honestly everything from the cornmeal crusted scallops appetizers to the freshly made, (when ordered) warm fallen chocolate cake.
If your looking for a great night with great food and atmosphere I recommend Brutole over all others.
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