Had reservations for 10 pm on a Friday night. Werent seated until 10:40. It wasnt the best sushi in Chicago, but it was still above average. Their spicy tuna roll was one of the best Ive had (they use whole tuna pieces with the spicy sauce on top instead of chopped up tuna pieces mixed with the sauce). Had my first caipirinha here, it was very good. I definitely recommend u try it. Their edamames were also to die for. It was sprinkled with sea salt which made it great. For the 2 of us, 2 caipirinhas, 1 samba sushi (sushi combination plate), 1 edamame, 3 normal rolls, and 2 specialty rolls came out to 95 dollars (including tax, but not tip). Definitely not the best value, but this place is worth going to for the experience. Good for groups or parties. Wouldnt make it a regular though.
Pros: Crowd, Food, Ambience
Cons: Service, wait time
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