Sage Restaurant & Wine Bar

If you are in Sturgeon Bay and looking for a one of a kind dining experience. The atmosphere is great, the service is excellent and the food is outstanding. The wait staff is very friendly and caters to your every whim. The folks in the kitchen are geniuses. With tasty food, great wine, and dining outside (in summer) it is a must go place located in the heart of good ol' Sturgeon Bay. Pros: Food, Service, Ambience Cons: Parking, sort of expensive-but worth the price more

My husband and I have been coming to Door County for over 10 years and have tried every restaurant. Sage is consistently the best: fresh food, excellent service and a perfect DC atmosphere. Most recently I had the Ahi Tuna (perfect,, with a tangy Asian slaw) and my husband had the Filet Mignon (he said it was exceptional, and he considers himself an expert!). We call ahead and reserve our favorite corner table. We are used to fine dining in larger cities; Sage rivals any four star California or NY restaurant. Pros: romantic, unique, friendly Cons: none more

My wife and I visited Sage this past weekend on our first Door County trip, to celebrate our 1st wedding anniversary. The editorial is correct in saying it presents a Hampton-like experience in one of Door County's quaint mid-western towns. While the food was excellent and well presented, the service was stretched thin, due to a large party consuming the back half of this small restaurant. We were notified beforehand of this party, but they assured me that the party wouldn't require too much of the restaurant's attention. They were wrong. This restuarant is wonderful for small, intimate groups or couples. The overall tone, being that it is a wine bar as well, is not for children. The salmon was very good. We also had a cheese fondue appetizer that would rival any fondue restaurant. A major plus in value would be that a house salad accompanies every meal. Pros: Inexpensive Wine, Wonderful Decor, Intimate Cons: Service, Not "Door County", Overpriced more