Pitfire Pizza

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2018 Westwood Blvd
Los Angeles, CA 90025

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(310) 481-9860
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Pitfire Pizza - Los Angeles, CA
Pitfire Pizza - Los Angeles, CA
Pitfire Pizza - Los Angeles, CA
Pitfire Pizza - Los Angeles, CA
Pitfire Pizza - Los Angeles, CA
Pitfire Pizza - Los Angeles, CA
Pitfire Pizza - Los Angeles, CA
Pitfire Pizza - Los Angeles, CA
Pitfire Pizza - Los Angeles, CA
Pitfire Pizza - Los Angeles, CA
Pitfire Pizza - Los Angeles, CA
Pitfire Pizza - Los Angeles, CA
Reviews
( 22 )
( 13 )
( 0 )
( 0 )
( 6 )

Best

The Pizza they make is very fresh & delicious.

Worst

Wow, I have been a loyal customer here for 2 years now. Pros: pizza Cons: sandwich, salads, pasta, everything else

COLD COLD COLD RUBBER CHEW. 2/1/2009

COLD COLD COLD RUBBER CHEW. The coldest pizza I ever received. Flat as a board and chewed like rubber. The small salad was below small - it was in a teeny tiny box about 2 x 2. Ridiculous. Pros: None Cons: Cold. Chewey like rubber. Tastless. Flat as a board. more
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COLD COLD COLD RUBBER CHEW. 1/31/2009

COLD COLD COLD RUBBER CHEW. The coldest pizza I ever received. Flat as a board and chewed like rubber. The small salad was below small - it was in a teeny tiny box about 2 x 2. Ridiculous. Pros: None Cons: Cold. Chewey like rubber. Tastless. Flat as a board. more
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yum 12/3/2008

They have one of my favorite pizzas here. the veggie is so delicious i gotta get it here everytime. more
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yum 12/2/2008

They have one of my favorite pizzas here. the veggie is so delicious i gotta get it here everytime. more
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as good as it gets 8/4/2008

los angeles has a lot of pizza problems but this place is definitely a top ten if it comes to pizza! the pasta isn't as good as pizza though. their cupcake desserts are amazing, i am not sure where they come from. more
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as good as it gets 8/3/2008

los angeles has a lot of pizza problems but this place is definitely a top ten if it comes to pizza! the pasta isn't as good as pizza though. their cupcake desserts are amazing, i am not sure where they come from. all the pizzas are delicious, all baked in the brick oven in the restaurant. their fresh ingredients and the oven are the secret to the one of la's best pizza! this place rocks and so do their prices more
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Beautiful Service, Welcoming Environment, and Quality Pizza. 7/30/2008

Best if you go there and try it out rather than ordering it online since it loses its flavor by the time it gets delivered to your home within an hour or so. Pizzas are pretty thin and pricey like CPK's, yet taste far better with quality toppings and just the right texture. If you don't mind the price for the quality and environment there rather than quantity, then give it a try. If you do mind about the quantity and price, look elsewhere. Pros: Excellent service and pizza. Cons: It is in one of the busiest parts of Los Angeles, so parking would be the only issue here. more
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Beautiful Service, Welcoming Environment, and Quality Pizza. 7/29/2008

Best if you go there and try it out rather than ordering it online since it loses its flavor by the time it gets delivered to your home within an hour or so. Pizzas are pretty thin and pricey like CPK's, yet taste far better with quality toppings and just the right texture. If you don't mind the price for the quality and environment there rather than quantity, then give it a try. If you do mind about the quantity and price, look elsewhere. Pros: Excellent service and pizza. Cons: It is in one of the busiest parts of Los Angeles, so parking would be the only issue here. more
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The food was amazing! 2/26/2008

The food at the Pitfire is so good. Think about trying their Calzones stuffed with cheese and spinach with a side of their ceaser salad. Great atmosphere and great location. more
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The food was amazing! 2/25/2008

The food at the Pitfire is so good. Think about trying their Calzones stuffed with cheese and spinach with a side of their ceaser salad. Great atmosphere and great location. more
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Editorial review from GrubHub 1/24/2008

Love it. Pizzas are yum, pastas are yum, sandwiches are yum! Everything is fresh and hot, ordered many times and never a bad order. Once got the wrong order, but to lazy to take it back, the food was still good. Only have done order and pickup. more
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Best in L.A 10/26/2007

This is the best place to go , if in the mood for pizza.The service was excellent and the food was fabulous. It didn't take too long. I highly reccommend it to anyone. Pros: none Cons: none more
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Best in L.A 10/25/2007

This is the best place to go , if in the mood for pizza.The service was excellent and the food was fabulous. It didn't take too long. I highly reccommend it to anyone. Pros: none Cons: none more
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Great rustic stone fired crust; Unusual but very tasty toppings! 10/25/2007

Wonderful flavors for unusual combinations! Don't underestimate the vegetarian- piled high, it is insanely good! Folded pesto chicken also very tasty. Loved mine with rosemary, grilled sweet onions, and basil! Unfortunately no liquor license (yet!) Well priced. Pros: Unusual, tasty toppings Cons: Service is not very organized; Seems like they just need more training more
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Great rustic stone fired crust; Unusual but very tasty toppings! 10/24/2007

Wonderful flavors for unusual combinations! Don't underestimate the vegetarian- piled high, it is insanely good! Folded pesto chicken also very tasty. Loved mine with rosemary, grilled sweet onions, and basil! Unfortunately no liquor license (yet!) Well priced. Pros: Unusual, tasty toppings Cons: Service is not very organized; Seems like they just need more training more
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Bad delivery pizza, bad manager 10/24/2007

we ordered pizza from pitfire on a wednesday night. took an hour and when we got it, it was stone cold. on top of that, the size of the pie was not large, medium at best, and there was no sauce on it. blanca (or bianca, there's some dispute on the name) took my order ("large pizza with mushrooms") and when we called to dispute, she argued that we had ordered a specialty pizza, the wild mushroom. apparently, if you don't want sauce on your very small, cold pizza, it's an extra $3 charge (plus delivery charge). i can't speak for the establishment but the delivery is messed up. Pros: good pizza when they get it right Cons: cold pizza, bad management, portions and prices more
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Bad delivery pizza, bad manager 10/23/2007

we ordered pizza from pitfire on a wednesday night. took an hour and when we got it, it was stone cold. on top of that, the size of the pie was not large, medium at best, and there was no sauce on it. blanca (or bianca, there's some dispute on the name) took my order ("large pizza with mushrooms") and when we called to dispute, she argued that we had ordered a specialty pizza, the wild mushroom. apparently, if you don't want sauce on your very small, cold pizza, it's an extra $3 charge (plus delivery charge). i can't speak for the establishment but the delivery is messed up. Pros: good pizza when they get it right Cons: cold pizza, bad management, portions and prices more
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Fresh and great crust! 9/19/2007

I was ecstatic that Pitfire was finally opening its doors to Westwood so that all the West LA people could finally try it! Everything at Pitfire seems like it came straight from the local farmer's market (which I believe it does.) My favorite of the Pizzas is the Margherita which has the perfect cheese tomato ratio (I also like to add roasted garlic.) The mushroom one isn't bad either. I wasn't a huge fan of the Veggie b/c each vegetable (squash, zucchini, eggplant, etc) is too large per a slice. Maybe if they were chopped up more and it had a little bit more flavor I would like it... The pastas are surprisingly good too (I say surprisingly b/c many pizza places tend to serve 2nd rate pasta, and it's not like it's that hard to cook al dente...) I really like the Bolognese and my friend is a fan of the seafood pasta. Finally, decent pizza with some organic ingredients! Pros: Crust, healthy ingredients Cons: lacks a little in flavor more
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Fresh and great crust! 9/18/2007

I was ecstatic that Pitfire was finally opening its doors to Westwood so that all the West LA people could finally try it! Everything at Pitfire seems like it came straight from the local farmer's market (which I believe it does.) My favorite of the Pizzas is the Margherita which has the perfect cheese tomato ratio (I also like to add roasted garlic.) The mushroom one isn't bad either. I wasn't a huge fan of the Veggie b/c each vegetable (squash, zucchini, eggplant, etc) is too large per a slice. Maybe if they were chopped up more and it had a little bit more flavor I would like it... The pastas are surprisingly good too (I say surprisingly b/c many pizza places tend to serve 2nd rate pasta, and it's not like it's that hard to cook al dente...) I really like the Bolognese and my friend is a fan of the seafood pasta. Finally, decent pizza with some organic ingredients! Pros: Crust, healthy ingredients Cons: lacks a little in flavor more
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As great as NYC pizza 9/4/2007

Best pizza in Los Angeles. If anybody knows of anything better let me know but I'm sure it will be hard to top. The ingredients are fresh as can be and the staff is quite attentive. Managment is quite pleasant as well. I have yet to try their pasta but it wont be long before I have a taste my self. Kudos to the owner ;) Pros: deliciouse fresh pizza Cons: Parking more
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Menu for Pitfire Pizza


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Westwood pizza joint with more... serving paninis, pasta and pizza made with the freshest farmer's market ingredients.

Owner Message

  • Start with a passion for being of service to our community. Build cool, inventive spaces. Add a blistering hot, wood fired oven. Get as much local and seasonal food as you can. Start cooking. Make the best meals you can. Make friends with our patrons. Listen. Grow together.

    Please join in. Together we can make something special happen.

Editorial

  • Westwood pizza parlour also serves paninis and pasta made with the freshest organic ingredients.

  • 8/28/2007 Provided by Citysearch
Additional information
  • Hours: Mon-Sat 11am-10pm; Sun 12pm-9pm
  • Payments: American Express, Cash, Discover, Visa, Master Card
  • Neighborhoods: West LA, West Los Angeles
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