I am a long-time patron of The Parthenon restaurant, even remembering when it was the only, and I mean only, restaurant in Murfreesboro where you could celebrate a birthday or anniversary with sophistication, grace, and excellent food. So I was looking forward to visiting the restaurant at its new location.
Unfortunately, I was disappointed both of the times that I went to the new place. First, the building is beautiful, elegant in an understated way, but the architect neglected to take into consideration the acoustics. The restaurant is noisy, sounds reverberating up into the open high ceiling, so the character of the restaurant loses its quiet ambiance.
The new bar is cold in atmosphere, no intimacy, or closeness like the old one. My favorite place at the former location was the bar and its Florida room where you could enjoy a quiet, intimate dinner. The new bar is like any other and in general void of personality.
Now to the food. The Caesar salad was traditional and excellent in its generosity of Feta cheese, but it was soaked in dressing?just too much of a good thing. I had the New York strip steak with a Bearnaise sauce topped with shrimp and mushrooms?a very nice blend of flavors, but on the edge of my steak was a thick slice of fat and gristle that I could barely remove given the inferior steak knife, not to mention the cost of the entre was exorbitant considering how much fat was on the steak.
So overall I was dissatisfied, and would just as soon visit a chain like the Bonefish Grill than return to a restaurant that has lost its unique quality of the ?old country.?
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