I live in the area, and prefer this to the nearby 'Kittys'. If you like spicy, I would recommend Kung Pao Chicken, also called princess chicken or Red Pepper Shrimp. I love Chinese cuisine, and have found nowhere around with this quality. For a non-spicy dish, I totally recommend the Shrimp in cream sauce.. though it is a bit sweet to my taste, it is addicting and worth the trip. The egg drop soup is made with tofu, and though it is a bit bland, there is no added MSG, which I prefer. Another great find here is the spicy seafood soup.. it is yummy. Though some may like the Almond Chicken, the chicken seems dry to me, and their gravy relatively flavorless; just not my cup of tea. Also, their egg rolls are nothing out of the ordinary; I think they are pre-made, rather than made fresh. All in all, this is a restaurant I will frequent when I crave Chinese, though, I don't stray from these 'regulars' that I have commented on.
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