My husband and I eat at Nakama frequently, and I have never had a bad experience there. The food is all very good (especially the filet!), and the sushi is excellent. There is usually a long wait, and not always enough room to comfortably wait in the bar or sushi bar, so try to go during off hours or make reservations pretty far in advance. It is also somewhat loud, so maybe not the place for a quiet, intimate romantic dinner, but great for groups and happy hour gatherings.\r
Pros: Very good food/sushi, pretty good service considering how busy they usually are, and, unlike some of the other older Japanese restaurants, you don't go home smelling like the grill--it's much less smoky w/better ventilation.\r
Cons: Long wait without reservations, loud during the dinner hours
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