Mucho Ultima Mexicana

Mexican food it is not really my favorite. A friend of mine invited me a thousand to go to this Mexican restaurant. We went on a quite busy night, but the service was very friendly. Our server recommended the carne assada and the sea bass. I had the carne assada and just loved it. Now I can't wait to go back there to try their sea bass. The manager came by to check on us and I liked that very much. I go out for dinner a lot and that's not really usual. he was funny and enthusiastic. I can't remember names but the waitress was a beautiful girl, she mentioned that she was an actress. The manager had a Mexican name but he was American, awesome guy! more

Get ready for an experience in Mexican Cuisine unlike anything you've ever had before. Pros: Value, Presentation, Flavors, Unique!! Cons: I can't get Enough of Mucho! more

We dined here this past weekend and it was a nightmare. Most of the items on the menu were already sold out (it was only 8:30). This happens everytime. They were out of the appitizer, main course and dessert we ordered. I wonder if this place is on it's way out and not bringing in enough food on weekends to feed their customers?? The manager came by our table and was very unprofessional (and was dressed like a typical ""single guy on the prowl""). Managers should dress the ""part"" and not wear jeans and unbuttoned shirts. Clearly he was upset that he had to work on a saturday night! He didnt solve any problems, only made the situation worse by arguing with the guys at my table. He even followed us out the door when we left to continue the argument. I was really embarressed as we were on a social/business dinner. Do not eat here. Drinks are great, but you can get drinks anywhere. This place needs to go. Pros: sangria Cons: service, always out of most items on the menu, more

I've had a good experience here 1 time out of 4. Good place for drinks, but if you want to eat, the hostess will tell you it's an hour wait (but you'll really wait about 30 min). The majority of their income is clearly made through the bar if they're discouraging diners. $13 margaritas...very good though. Make sure you ask if they have tortillas before you order dinner because, per the host, they run out of tortillas frequently on weekend nights....even though they make the tortillas in-house. Lazy chefs? Overall, a poor dining experience, but great drinks. Good waiter. Pros: Great Margaritas! Cons: Ran out of tortillas??? Expensive drinks. Discourages diners. more

Only a few hours ago myself and a few girlfriends were in this noisy, overpacked restaurant/lounge for a birthday evening out. At 7:30 we showed up, were told it would be an 1.5-2 hours wait. The birthday girl wanted to stay so we put our name on the list and went to the 'lounge' (bar). The short story is we never got seated, the place was packed to the gills with desperate, drunken single types and the restaurant seemed understaffed. Eventually we secured a spot at the bar where the bartenders were friendly and attentive. We ordered food, which was really quite awful (and I'm not super picky). The hot food was served cold and the cold food served room temperature. Yuck. I won't be back. Pros: Friendly bartenders, a manager who tried (he comped us a round of drinks when he realized we never did get a table). Cons: Terrible food, way overpacked (Fire Marshall anyone?), ridiculously overpriced, understaffed, overhyped. more

While the chips and salsa were good, the food we were served was average and cold by the time it got to us. We had a very large party and everyone felt the same about the food. The prices are outrageous for what you get, the food here is not special, pretty much El Torito quality, for two to three times the price. The drinks were good but equally expensive. The venue is very trendy but small and extremely loud if you go with more than one other person it is hard to have a conversation. If I go back it will be for chips and drink.... Pros: chips and salsa, drinks Cons: Price, parking, quality of food. more

I have read so many negative reviews on the web about this place, but I have always had a great experience there. The service is good, staff friendly, and the place is cool and comfortable. The steak fajitas are mazing, and while the food is pricey, it truly is excellent Mexican. more

We started off with the Guac, the best ever. The traditional margarita was the best I ever had. If you like salt they use a gourmet salt on the rim. Carne Asada was to die for, the tortillas are made to order. They make both corn and flour tortillas on their own comal. Pros: The Food Cons: Parking more