Give me a break guys. I read all reviews and had to get to Karma, and what a disappointment . I have had better curries made by Chinese chefs than what Karma had to offer. The Kormas was if they mixed cream and curry powder microwaved it and splat it into a dish. Tikka Masala was a colored dish with a hint of creamy yoghurty sauce that had probably gone awry. Only plus was the dessert, but I am bias towards Gulab Jamun. being Indian i will go again to Karma but only if it was the last place for an Indian looking meal. Calling this a Northern Indian cuisine restaurant is an injustice to us Punjabis.........The Naan was good though. There were 4 of us 2 indians and 2 caucasians who never had Indian cuisine, and they loved it,,,,,go figure.
AND IF NO ONE HAS NOTICED THE GOOD REVIEWS ONLY TALK ABOUT GOOD FOOD AND SERVICE WITHOUT MENTIONING WHAT FOOD AS IF IT WAS WRITTEN BY KARMA MARKETEERS THEMSELVES!!!
Pros: good service, wait staff
Cons: not an Indian meal!!!!!
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