Poor service and food, very poor quality, the hot and spicy Shrimp, was watered down stewed tomatoes with ceyenne peppers, no cajun seasoning at all. I am a cajun chef, I learned to cook Cajun food in New Orleans. This restaurant is a horrible excuss for cajun food. The service is very slow, small portions, the gumbo was watery, with little or no taste, the shrimp were boiled in water with no shrimp or crab boil, with no flavor..They boast best shrimp you ever tasted, they were the worst this Cajun has ever tasted, So do not waste your time or money at this restaurant..Jerry Thornhill
Cons: poor service, poor food, poor quality
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