Very nice atmosphere and staff. The food is innovative, nicely presented (stacking seems to be favored) and really delicious. After three visits, I have some favorites... appetizers-- fig & duck confit as well as the heirloom tomatoes, entrees-- pork chop, catfish (skip the ahi), and anything on the dessert menu. Prices are more than fair. I look forward to several return visits.
Pros: great atmosphere, friendly staff, yummy food
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