There are definitely more expensive restaurants in Houston, but few better, in our opinion, and we've been to Americas, La Tour d'Argent, Fogo da Chao.... When we went to Farrago in April 2002, we had the tenderloin and the chicken curry, and both were outstanding. We enjoyed sitting out in the courtyard, and we had a great server who gave her honest opinion about what was best on the menu, and she made some great choices for us! We'd definitely go back for pretty much any occasion.
Pros: value, service, varied menu
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