We went here with our friends, who recommended it after their Valentine's night dinner. We went for their Sunday brunch and the place was totally empty except for one other table of two. Probably the first thing one notices is the waterfall flowing in the front of the room and the semi private cabanas/booths to the left of the entrance. If I had any fears in terms of the emptiness of the place, it was quickly gone because of the absolutely most beautiful and pungent aroma of indian spices and food. Service was quick and attentive, probably because there were only two tables, to refill water or to ask if everything was going well. We ordered plain and garlic naan which arrived hot and soft at our table as if it had just been made, probably was. The buffet of food included the usual tandoori chicken, and a number of curryish types of food with tofu, chicken and lamb as well as a pureed spinache dish with potatoes, shrimp curry, and lentils with a curry sauce. The food definitely was very good, but according to my friends, the food was even better during dinner. There was sparse parking on the street, but there is a parking garage right next door. All in all a solid recommendation!
Pros: Good indian food, attentive service, decent prices, empty which is good and bad
Cons: Expensive drinks, $10-$12, only open for a few months, sparse street parking
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