I recently ate at the Bonefish Grill in Coral Springs and all I can say is AMAZING!!!! After 5 years on restaurant row in Coral Springs(University DR) they are still the best in town. Our appetizer the BangBang Shrimp is to die for, crispy on the outside, tender on the inside and nice and spicy. Our sever Daniel was amazing, one of the most genuine servers my family has ever encountered dining out. If you go ask for him. As far as drinks go their martinis are absolutely amazing, and they have consistently been improving their wine list. Make sure to look at their featured and reserve wine lists for some outstanding bottles of wine all rated highly in Wine Spectator Magazine and reasonably priced for the quality of the wine. The Chilean Seabass Oscar which is generously topped with asparagus and jumbo lump crab meat was awesome. The Seabass was perfectly cooked, tender decadent and melted in my mouth. The other entree, The Pistachio Parmesan Rainbow Trout is truly a hidden gem on the menu, sauteed to a golden brown and encrusted with bread crumbs, parmesan cheese and pistachios, absolutely delicious. For dessert the Bananas Foster is enough to feed an army. It has giant scoops of vanilla ice cream, a buttery caramel sauce, bananas, and crispy cinnamon encrusted tortillas on the bottom underneath to absorb all the goodness of this amazing dessert. Overall the Bonefish Grill in Coral Springs is the number one place in town to eat, have some great drinks, and be with friends and family
Pros: Great Service, Amazing Wine List, Outstanding Food, Very Cozy Ambience
Cons: Parking in the back,
more