Having recently had a great meal at the Bistro's sister restaurant Patou, I decided my dollars may also be well spent returning to the Bistro. I hadn't been there for awhile, and not with the current girlfriend. The Bistro is sexy as ever, the place you want to go set the "mood". Food was as great as I remembered, especially the tuna tartare, rascasse, and lavandou dessert. Nice wine list. Service was very good, friendly, yet inobtrusive. We sat in the dining area by the bar and were treated to a fantastic view of the Schulkyl river and art museum. This place is all about dining and cuisine, not gimmicks. You can taste it.
Pros: Food, Service, Atmosphere
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