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Businiess name:
Baby Blues BBQ
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Review by:
citysearch c.
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Review content:
I live less than 5 miles away and about a month ago a neighbor told me it was a must-go. Well I went Sunday night and HOLY COW! The moment my beau and I stepped in the door, the waitress came right up to us and said, "Hi, Darlings" and I knew I was home (which, by the way, is Birmingham, Alabama, so I know a few things about bbq). O.K. Here we go. The shrimp are phenomenal. I could eat those every day. The baby back ribs were (Lord, please don't strike me down) a dead-even tie for the best I've ever had (tied with my grand daddy's - who was a pit master). The mac n' cheese was second only to the collard greens which were amazing. Skip the mashed potatoes and get the sweet mash instead. They're much better. To be honest, let the waitress order for you. She's a fireball and knows the menu probably better than the cooks. AND GET THE BANANA PUDDING!
I was nervous to write this review because I don't want this place to get too packed, but I guess that's too late because we waited almost an hour for a table - the only down side to the place. (I recommend waiting at the counter and watching the magic on the grill. The grill master (Edi???) is fun to watch. Fair warning - don't stand in the doorway - you'll get an earfull.
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