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Businiess name:
Sal's Fish House
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Review by:
citysearch c.
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Review content:
A very uniquely decorated fish house offers a few very interesting turn on it's dishes. It's famous fish is battered in a seasoning of Italian bread crumbs and parmesan. While this may not be for everyone, I thought it was excellent. They feature a different fish everyday. My preference is the tilapia which is seasoned with lemon-pepper. I have also had the grilled salmon which is drizzled with a sour-cream dill sauce. They offer up pumpernickel-rye bread and coleslaw with all meals. The sides are your norm except for the delicious potato cakes which seem to have a hint of ranch flavor. The only item I have not been particularly fond of were the crab cakes.
Pros: Inexpensive, Live music on Sat.
Cons: Not enough parking
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