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Businiess name:
Kaya Sushi
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Review by:
citysearch c.
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Review content:
Don't make me do it angry Korean Food Lady....\r
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First let me begin by saying I have been coming here for over 5+ years now and today was my last time coming.\r
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When they first opened the food was great and the service was fine. It seems though that every year they get just a little bit ruder and the food gets just a little bit less fresh.\r
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Their prices certainly do not justify the food. You can get far better food at any number of great Sushi places (Try Nagao's in Brentwood or Sakura in Culver City). \r
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Their presentation is nice. I give them that but that is why I am giving them 1 star.\r
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First off this is not a sushi place. It is a Korean ""fusion"" cafe. Much of their food has MSG in it. Also much of their food like the noodles and meats have loads of sugar in them as well for flavor. Remember saturated fats and sugar are a cardiac arrest waiting to happen. \r
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Also much of their fish may be mislabeled. Often fish served as Tuna may not in fact be tuna. Just search online for ""Tuna mislabeled:""\r
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With that said I would be willing to forgive the declining food, the poor value for the money, the mislabeled fish, and the sad service if it wasn't for the angry Korean Food Lady that owns the place. All I did was ask for a simple substitution of the high in Mercury Tuna that they serve . They have been doing this for me for years because she know I do not eat Tuna or fake tuna. But today she was in a bad mood and not only refused to do it for me but picked a fight with me in front of the entire joint. Really, Angry Korean Food lady? Really? You are ready to loose a customer of 5+ years and have someone walk out just because you are not willing to omit or substitute 1 piece of sushi? I was totally willing to pay for any sub. She just refused. Like I said in the beginning: It's sad how this place has gone down and mainly because of poor management. Go to Nagaos or Sakura, you will be better served there.
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