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Businiess name:
Morton's The Steakhouse - Denver - Tech Center
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Review by:
citysearch c.
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Review content:
I came here early on a Friday night with a party of three. We arrived around 5:30 and did not have reservations, but we were easily seated. By the time we left the restaurant, it was packed, so I'd recommend reservations if you'll be eating during ""normal"" saturday night dinner hour. I ordered the double-portioned filet mignon. You're already paying so much for the single portion that for almost double the ounces it's only about $5 more. The leftovers made a great lunch the next day. The steak came out rare exactly like I ordered it. The side dishes are large enough to share with the table. We had an attentive waiter. Overall, it was a great experience. I agree with another reviewer who send you should expect to spend about $100 a head. The bill for my party of three came out to be about $250 plus $50 tip, so right on the money.
Pros: great food, great service
Cons: Expect to spend LOTS of money
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