Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
Castaway
|
|
Review by:
citysearch c.
|
|
Review content:
Before going here on a date last Friday night, I read the other reviews on this page and was horrified. Consequently my expectations were very low for Castaway. Upon entering the restaurant , we noticed the theme decorations (as if you are actually on a ship) that were left over from the 60's. Okay, so it has a theme. Our table wasn't ready at the reservation time; no problem, we sat at the bar and had a glass of wine. The bartender was very friendly and even went to the kitchen to get us some crackers while we waited. When our table was ready, it was right on the window. Our server Norman was fantastic! He was very personable, and guided us through the menu with ease. He made our night a real joy. After reading about the sub-par fish dishes, we both opted for the Filet medium rare. We shared a caesar salad and an appetizer sampler plate to start. Both of which were fine. The app. plate had a generous portion of the artichoke dip, calamari, coconut shrimp (yummy!), and potstickers. Too much to finish. The steaks were cooked perfectly, and the flavor was supurb! For dessert we ordered the tirimisu which was enormous! It was rather dry and tasteless, but we were so full we didn't care. The valet service was FREE (where do you find that in LA?), just accepting tips. Overall, I was happy that we checked it out. It was a fun night in an interesting location with great service and a great view.
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|