Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
|
Businiess name:
Lombardi's Italian Restaurant & Bar Issaquah
|
|
Review by:
citysearch c.
|
|
Review content:
Haven't really been to this place all that often in the past but I really like it now. A group of us go for happy hour(s) once or twice a week - while the food selections are not abundant, meaning it's a small happy hour menu, it is quality stuff. The Vodka Fire Tortolini is killer and the Tuscan prawns are incredible. My favorite, and the favorite of most of our crowd, is the sliders (if you get them on the italian bread..not the buns).\r
\r
Decided to have dinner in the dining room on Friday. Short wait but were encouraged to sit in the bar as it would only be a little while. Had a drink and then it was time for our table. The Caesar saled is great - you can tell the dressing is home made. I had Lassagne - server explained it is a new recipe - old school italian with a light meat sauce and light cream/cheese sauce - it was awesome. Friends had the fettucine alfredo and seared ahi - they both thought they were excellent.\r
\r
All in all....plent y of reasons to keep going or stop in for your first visit - staff and service and food are outstanding!
Pros: Food, Service, Double Happy Hours, Patio Dining soon!
Cons: Waitlist if you don't have a reservation,lots of kids at times
|
Reasons for reporting (512 characters left):
|
|
Reasons are required.
|
|
or
Cancel
|