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Businiess name:
Swel Chineese Cafe
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Review by:
citysearch c.
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Review content:
I took my wife to this place one afternoon and it was simply the best Thai place in Sugarland by far.
While their CALAMARI was mediocre albeit lightly battered and goes very well with chili plum sauce, I can not say the same for the PAD THAI and the the PAD GRAPOW. It was one of the tastiest Pad Thai I've ever had. The rice noodles were cooked (blanched) to perfection, not gummy. The spice on the sauce is not too overpowering and plenty of grounded peanut instead of a smidegon on the topping. The PAD GRAPOW is equally tasty. It's a beef sauteed in garlic, onions, Thai pepper, and Thai basil (GRAPOW). The basil is very aromatic that it gives the dish a light, refreshing and clean taste.
Simply the best. Owner and chef is a nice soft spoken fella too.
Pros: tasty food, well priced meals, great menu selection
Cons: location, ambiance
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