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Businiess name:
Las Culebrinas
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Review by:
citysearch c.
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Review content:
I love latin food to start with, so this place had a head start. But these guys do cuban like nobody else in town. Furthest thing from a cafeteria you could ask for - tablecloths, piano player, efficient service . . . and of course, amazing food!\r
\r
The tostones rellenos are so good! There are other appetizers I keep meaning to try, but every time I go, I order these. I just can't resist them - they are really that delicious. My mouth is watering just thinking about them!\r
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They have the usual array of cuban entrees, but dressed up nicer than most Miami Cuban restaurants do. You can get churrasco stuffed with fufu, vaca frita on a bed of fufu (not every dish has fufu, I just really like the way they make it, so those are two of my favorites!), delicious rabo encendido (oxtails), chicharrones de pollo . . . you name it, they've got it - and its delicious!\r
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If I had any complaint, it would be that it gets crowded. But that goes along with offering amazing food at not so amazingly high prices. I never eat in empty restaurants anyhow - makes me wonder what everyone else knows that I don't.
Pros: Yummy, Delicious, Tasty
Cons: Wee bit crowded sometimes
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