Report a problem
Judy's Book takes violations of our Terms of Use very seriously. We encourage
you to read through our
Terms of Use
before filling report with us.
After careful review, we may remove content or replace a content warning page before
viewing content deemed offensive, harmful, or dangerous.
Additionally, we are aware that there may be content on Judy's Book that is personal
in nature or feels invasive. Please note that Judy's Book is a provider of content
creation tools, not a mediator of content. We allow our users express their opinions,
but we don't make any claims about the content of these pages. We strongly believe
in freedom of expression, even if a review contains unappealing or distasteful
content or present negative viewpoints. We realize that this may be frustrating,
and we regret any inconvenience this may cause you. In cases where contact information
for the author is listed on the page, we recommend that you work directly with this
person to have the content in question removed or changed.
Here are some examples of content we will not remove unless provided with a court
order:
Personal attacks or alleged defamation
Political or social commentary
Distasteful imagery or language
If we've read the Terms of Use and believe that this review below violates our Terms
of Use, please complete the following short form.
Businiess name:
Entourage Restaurant
|
Review by:
citysearch c.
|
Review content:
I don't often leave restaurants with a $110 tab for 2 saying ""that was less than I expected,"" but I did here. This was my wife's and my first visit to Entourage, and everything but the main entrees was stunningly good. \r
\r
The building is freakishly large, and the decor is Wildfire meets Ikea. I'm used to hearing piped-in Sinatra & Bennett or maybe a live jazz trio in this sort of place; Entourage is going for a different feel. The music is clubby and quite loud (both the entrance area and bar). If I hadn't heard ""A Common Disaster"" by Cowboy Junkies (a personal favorite) I would have written the music off as a lame attempt at uber-hipness. I'm a fool for that song though, so bye-bye judgment. Anyway, the music might be why the bar was full of 20-somethings, whereas Morton's and Ruth's Chris probably have a mean barsitter age of about 46.8 plus tax.\r
\r
The service was nothing short of amazing, like a synchronized swim team without the bad swimcaps. You'd swear they were using cue cards or bluetooth to coordinate the bus staff and servers' timing. I seriously doubt anyone will find fault with the service or presentation here.\r
\r
Food highlights include the pretzel rolls (trust me, try one), the best lobster bisque or garlic mashed potatoes my wife or I have ever tasted, and really good side dishes. The wine and scotch lists are impressive and tempting as well (the only restaurant where I've seen Dalmore Cigar Malt, incidentally). For us, the low point was the main course; my ""medium"" Manhattan NY Strip was closer to well done, and wasn't the best cut of meat before cooking. The unexpectedly sweet/tangy/barbecue-ish glaze didn't help. Hoping for something like Wildfire's macadamia crusted halibut, my wife didn't entirely dig the banana coconut butter sauce on the macadamia-crusted tilapia.\r
\r
All in all though, we'll be back... with everything else as good as it was, I'm inclined to think that choosing different entrees might have made this a 5 instead of a 4 for us.
Pros: Service, atmosphere, sides, wines, cordials
Cons: Entrees, parking
|
Reasons for reporting (512 characters left):
|
Reasons are required.
|
or
Cancel
|