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Businiess name:
Cut 432
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Review by:
citysearch c.
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Review content:
I didn't think it was possible to have a bad steak that cost $42. I was wrong. Our night started off very well at cut 432. We had a reservation for 9pm but arrived early and they sat us at 830. Then, myself and my fiance ordered glasses of wine. The wine was recommended by our waiter. After this, everything went down hill\r
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We ordered the oyster rockefeller. This was discusting. it tasted like baby food. It was some mixture of oysters, bitter spinich, and cheese. It looked nice but tasted awful.\r
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Then after 30 mins of waiting, came our meal. I ordered the 12 ounce filet and she ordered the 8 ounce filet. mine was $42 and hers was $36. We both have never been there but for those prices, and what we ordered, how can they mess up. Boy we were wrong. My steak was awful. Cooked correctly but no taste. It didn't seem like they used any salt or pepper. It was so bad, i couldn't finish it. I COULDN'T FINISH A FILET. I thought it was just my steak until i tasted hers. Same thing. Bland, no flavor. I would stay away from this place. Its like they are trying to be a fancy steak resturant, but they couldn't execute.
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