Review content:
I drive by Steubens all of the time, always think about stopping in because it looks cool and busy, but I haven't had the time. So when my friends called me last Sunday and invited me out to dinner, I gladly accepted. When we arrived we were greeted by the manager, Sean. He took us to a booth right in front of the two huge garage doors in front. It was perfectly located, we felt like we were outside but still received the benefit of the AC. We started out with Deviled eggs, Crab Cakes, and Mussels all excellent. Our server, I think it was Liza, answered all of our many questions with ease and confidence, she was awesome. I was pleasantly suprised to find that Chicken Fried Steak was on the menu, with okra, no less. I'm from Texas so I know my CFS, and theirs was right on the mark. The rest of the group had Fried Chicken, Braised Short Rib, Cheeseburger & Fries, and Etouffee. All were top notch. Sean came by to check on us, I wasn't suprised to find that he was also from Texas, there had to be some longhorn influence on that Chicken Fried Steak. We were soooo full, but Sean sent out a couple of desserts, for us to welcome us, who he called ""Steubens Rookies."" We found room and thouroughly enjoyed the butterscotch pudding with nilla wafers and coconut cake. Overall, a great experience, I can see why they are always busy. If you are from Texas you MUST go try their Chicken Fried Steak, it will take you back.
Pros: Great Atmosphere, Friendly Service and Managers
Cons: Parking Lot is Small, the Bar was loud
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