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Businiess name:
Jimmy Wilson's Seafood & Chop House
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Review by:
citysearch c.
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Review content:
I've grown up around southern Louisiana, and this place brought me back home with the flavor that mom use to make over the stove. \r
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That being said, her kitchen was nothing like the one they have in full view of a one way mirror. I found that our evening flew by while watching the employees run about like worker ants preparing our meals. \r
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We had a designated waiter, but it seemed to me they all cater to your every need. The fish, Red Onanga, was incredible slightly blackened. I had no idea that it was from the Gulf that I grew up fishing in, and when we pared it up with the Pinot Flight ( 3 tastings of different wines by the glass), our dining experience was complete. \r
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The atmosphere seemed a little too much for seafood, but in the end, it left a warm, home-like feeling while eating. Music could be a little more trendy, but that's about all. Guess I need to listen to my wife more than the music....37)\r
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We shall return! \r
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