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Businiess name:
Johnnie's Beef
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Review by:
citysearch c.
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Review content:
I really don't know how this place keeps get first place.\r
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I really wonder who owns this place?\r
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I mark Johnny's one step above a generic beef.\r
(A generic beef is one that has the same basic ingredients that you will find at any pizza/beef shop that chooses to drop some beef in ajue. Giardiniera is store bought. And the bread is the same.)\r
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The beef has an ok taste but ,nothing to right home about. I thing most people who love this place really don't go anywhere else. Or are not willing to try something else, since they think it is the best and for some reason so, do a lot of people. \r
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I like to try different places and I am glad because I can truly tell you I have had the best beef. It is fro a place in Cal city called Pepino's thy are moving to a better area over the border. The fall in to the best of everything. Taste and value. \r
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Try Pop's or Chickies all better than Johnie's. Hell Portillo's has more flavor and they are just as stindgy with the amount of beef you get\r
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And just so you know, I have been to Johnnie's a few times so, it is not a one time thing. Also for the combo the sausage seems to be over cooked each time. \r
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You can get a better beef at, at least a half dozen places.
Pros: it is better than some
Cons: you wait in line for nothing special
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