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Businiess name:
Baxters On Main
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Review by:
citysearch c.
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Review content:
Okay, we've been there twice. The first time everything was great except for the price was a little high and the comment the Hostess made about ""the big ones can sit on the ends"" meaning the larger people in our group could sit at the ends of the table. \r
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We were celebrating a birthday and for six of us with the tip it was $235+. That included six entries, three apps, six salads and four drinks...not a terrible price but the T-bone is $30...c'mon now. The steaks were very VERY good. We also had the Filet and the Ribeye. I would get the Filet anytime, it 's $24 but delicious and sooo tender and lean. The waitress did not ask me how I wanted it but they fixed it like my husbands...medium rare. One of the things I want in a nice restaurant is good bread and their rolls are terrible. They are little brown and serve rolls. Hey folks...use a local bakery and serve some good bread. The service was good but my tea glass did go dry; they have small glasses.\r
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Then we went back a couple of weeks later...different story. \r
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This time they were out of everything, no baked potatoes, no Blue Marlin, no bread, no corn pudding, and a few other things too. I ordered the Ribeye and it was great, our friend ordered the Special $15 Tilapia and it was good. However...this time a couple of us ordered the Caesar Salad and it was full of lettuce ribs. The waitress said the Chef ""found"" some rolls but they were inedible...it seemed like they were microwaved multiple times to the point of drying out...they are not good anyway, but still we weren't offered a discount for NOT having them. The service was slow/not very attentive. Four of us ordered the asparagus because we only had about three veggie choices and they were the thinnest asparagus I've ever seen. My rice pilaf was very average. The kid in our group ordered the full serving of catfish but she was given the child's plate instead.\r
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Too risky to spend all that $$ again. Though, steaks were VERY good.
Pros: Steaks were very well cooked.
Cons: Rest of food not up to par with steaks.
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