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Businiess name:
Bern's Steak House
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Review by:
citysearch c.
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Review content:
Was staying in Tampa a few extra days after a wedding and decided we were in the mood for a good steak. Being from large Metropolitan areas we decided to consult the internet seeing large chain names we were accustomed to and enjoyed, we stumbled across a name we didn't know...Bern's. Deciding to peruse the reviews online the, the mention of the dessert room peaked my interest and I insisted with 40+ desserts, it was a must try. I can Only say WOW...what an experience! We were seated in a luxuriously decadent room in dark wood and red velvet and handed an overwhelming menu that went on and on for 19 pages. Save this, comes our server extraordinaire...Ash. He seamlessly led us through ordering an amazing special chateaubriande which must be tasted to be believed! He explained the aging process and how the beef was prepared. He also knew the most innate details about EVERYTHING in the restaurant and serving process, explaining the very complex process about becoming a server there, to us. Coming from a service background I found it educational and informative. He included small tidbits of his own life, which i found a nice personal touch. Undoubtedly, I would become a regular customer, were i in the area more often. We were escorted through the kitchen and wine room on a tour and pictures were taken, stories abounded there as well. I could go on and on about my wonderful experience, even the dessert room, which was exceptional, but I feel I must leave something for you to discover on your own...so on this recommendation I would say Bern's is a MUST and if you're looking for a server w/a personality Ash is worth requesting. Enjoy it...We did!!!
Pros: food, service, knowledge.....
Cons: there aren't more restaurants like this....
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