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Businiess name:
Ruth's Chris Steak House
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Review by:
citysearch c.
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Review content:
I LOVE MEAT, JUICY, TENDER, WITH NOT SO MANY SAUCES BUT JUST THE RIGHT EXTRA VIRGIN OLIVE OIL AND SOME SEA SALT AND BLACK PEPPER... HERE THEY THINK THEY ARE SEVING THE BEST FILET, STEAK... BUT IF YOU BUY A GOOD STEAK AT THE FRESH MARKET AND YOU COOK IT HOME... 1- YOU'LL DO IT BETTER, 2- YOU'LL NOT PAY MEAT LIKE GOLD, 3- YOU'LL BE OUT OF THAT WEIRD ""ELEGANT"" (?) AMBIENCE.
Pros: WHAT?
Cons: EVERYTHING.
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