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Businiess name:
The Stockpot Broiler
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Review by:
citysearch c.
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Review content:
Went here with three other friends last Sunday. We were the first to be seated for the morning and while there were plenty of wait and hostess staff around and in full view, AND we were the only ones in the restaurant at the time, we seemed to be invisible. In fact, the couple that was seated ten minutes after us were served first. Waitress showed up only after she was called over and clearly was not happy about it. When the food finally showed up it was extremely inconsistent. I had the eggs benedict. One of the poached eggs was severly underdone - very runny white -and the other was severly OVERdone - hardboiled to say the least. This place was just not worth the frustration, hassle, attitude, and price tag. I would happily NOT recommend this as even a good dining experience.
Pros: View of the golf course
Cons: Wait staff with attitude, Cook needs more training on consistency
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