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Businiess name:
Le Petit Chateau
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Review by:
citysearch c.
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Review content:
One of my favorite restaurants. Pricey but worth it. Wonderful appetizers (escargot, salads, etc). Beef Wellington, lamb chops, are always made exactly to order. Specials & fish are excellent. Great bernaise sauces. Start with a cocktail, incredible range of martinis & they don't water the drinks. Home baked French bread, unsalted butter and save room for fantastic desserts. Creme brulee, flourless chocolate cake. Wonderful older waitress, don't blame the wait staff for the slow busboy service. I've eaten here 1--2 a year for the past 5 years & have never been disappointed. We have never done the wine tasting dinners, but for wine lovers, they are terrific. Highly recommended. NOT for children.
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