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Businiess name:
Bistro 1888
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Review by:
citysearch c.
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Review content:
Bistro 1888 is a real gem! This award winning restaurant is located in a small town in Southern Virginia but don't let the location fool you... this restaurant could hold it's own in ANY big city. I grew up in Chicago and I've dined in the top rated restaurants in the US including Charlie Trotter's and the food in this establishment surpassed anything I've experienced before. I begin with an Arulgula, Potato and Kalamata Olive Salad which can only be described as divine. My husband enjoyed Calamari which was served with an Asian dipping sauce. He said it was by far the best he had ever had. The very very extensive menu made our entree selections a little difficult. My husband ordered the Paris Filet (filet being a someone safe bet in most restaurants) but I decided to be daring and selected the Hawaiian Sea Bass. Both of our meals were cooked to perfection and my sea bass melted in my mouth. The wonderful flavors didn't end here. For dessert we shared the Bread Pudding AND Creme Brulee... Both were to die for! The Bistro is located in a beautifully restored Historic building and the atmosphere is warm and inviting. The only negative of the entire evening was that we had to wait a long time to be seated after driving over an hour for our reservation. This restaurant doesn't seem to lack from any business. We inquired about all the business from such a small town and our server said that over 70% of the restaurants business comes from out of the area. We can definitely understand why that is. We look forward to many happy returns.
Pros: What a find!
Cons: Had to wait 20 min. for table With reservation
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