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Businiess name:  Big Lou's Texas Bbq
Review by:  citysearch c.
Review content: 
The first time I ate at Big Lou's I had a Big Lou Potato and was hooked! I started trying everything and to my surprise the potato ended up being one of my least favorite things there. Everyone has got to try REAL brisket, slow smoked, wonderful peppery crust. The Pulled Pork is always the most tender and juicy meat I have ever tasted and the Virginia style sauce is to die for, made by Big Lou's wife. The kids love the mac and cheese, which is also a Mrs. Big Lou recipe. But if your not that into bbq, you have to at least try the steaks, which are truly melt in your mouth marinaded to perfection goodness (they are worth the one month of waiting anxiously). The customer service is always great, your always greeted with a smile, and most of the time its Big Lou smiling at you as you walk through the door. I truly hope if you live in Camas or Washougal you try this place, its worth every penny and you will never walk away hungry. Pros: Authentic BBQ, Customer Service Cons: Steak Night is only once a month

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