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Businiess name:  Parrillada Las Vacas Gordas
Review by:  citysearch c.
Review content: 
I never write reviews. My experience with Vacas Gordas was so profound that I had just had to write this.\r \r Took 2 hours to serve us when there was no line or wait.\r \r The meat they told us was very lean - was very stringy and fatty. This meat was $35. I'm a meat eater and at that price you deserve better quality. My wife could not even chew it. The staff had no simpathy and would not work with us to exchange it. They were actually very rude - owner and manager.\r \r They charge extra $5 per person you split a plate with. Yeah, thats right, $5 for a empty plate.\r \r They charge for water.\r \r $20 for a plate of mixed vegetables.\r \r Side dishes are very heavily salted - to the point where they hard to eat.\r \r Got there at 8:30pm on a Tuesday - left at 11:45. We had a baby with us. \r \r I was pretty disappointed with this place. We eat out very often and can say by experience - don't waste your time. It might look inviting on the outside - but after having a few talks with the manager and owner - we can definately say that Vacas Gordas is more concerned about the dollar than the quality and customer service.\r \r I could have gone into more detail about the night but I wanted to keep it short so one might actually read it. \r \r DON'T WASTE YOUR MONEY AT LAS VACAS GORDAS!

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