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Businiess name:
Abigail's Pastry & Fine Foods
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Review by:
citysearch c.
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Review content:
We were in the neighborhood for the Union Street Festival and stopped here for breakfast. It was quiet, small and just a great place to meet with friends where you can ACTUALLY hear each other talk! The breakfast specials for the day were omelet or Eggs Benedict which was very good, but someone in the group complained about not enough hollandaise sauce. I thought it was good the eggs/muffins were not drenched w/the sauce like so many other places. The buckwheat smoked salmon + goat cheese crepe was served quartered. The crepe was overwhelmed by too much of the goat cheese. The pecan French toast looked good. All our breakfast dishes were served with fruit (strawberries + blueberries) and chunks of crispy, chopped potatoes. The jasmine green tea bag were these mesh tea filled pyramid bags with a cute leaf for a hook. All teas/coffees were served in these wonderfully huge cups. Wished we were there later to sample the desserts, they looked so inviting in the display case. The waitress was very nice but the kitchen can be slow, my crepe came out very late when the rest of the group were 1/2 way thru their meal. Prices are reasonable compared to other places in the neighborhood, 6 breakfasts with beverage came to approx $70.
Pros: small, cozy place with reasonable prices for good food
Cons: parking, kitchen can be slow
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