Rays is a Seattle institution. It's a curious place with three separate menus: there's the fancy restaurant downstairs, the cafe upstairs and the bar. I've never been to the fancy part, but I hear it's lovely. The cafe is good, but on the spendy side. The bar is my favorite - they have a great late happy hour (10pm to close) with a menu that'll get you a huge bowl of steamers, mussels with curry broth, salad, salmon burgers, seared ahi, etc. for about $3 each. Everything is great. Make sure you save room for dessert! They have a chocolate soufflé-type thing that is to die for (but you'll have to share...way too much for one person!).
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