I've been to the Costa Mesa location: awesome. So, I thought when I walked into this restaurant to order, I had a certain quality and expectation in mind. Imagine my disappointment when I got my carne asada tacos: the portion was small, the meat charred and chewy and fatty. Bummer! Well, that's what happened with different cooks & managers. Now I understand why it doesn't get very busy at lunchtime. :(
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