It's a lot of fun to go here with a small group of people so that you can try a wide variety of different things. I actually really love the injera (unsure of spelling -- it's the spongy, honeycomb like bread that you use to scoop up your food instead of using a knife or fork). I do find that the portions are a bit small and you're left hungry, so this is a good place to "fill up on the bread." The staff is friendly about helping you figure out what's what. The stools (cushion type) can be a little uncomfortable since they are low to the ground, but it's all part of the experience.
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