I love ice cream. A lot. Just polished off 3/4 a quart, to be perfectly honest. So take my glowing recommendation of Cold Stone with a grain of salt.
But that's just it...you can take your Cold Stone with whatever you like. Basically, someone had the brilliant idea to take the whole Mongolian, make it however you like it theme, and apply it to ice cream. You won't find any Cookies 'n Cream or Rocky Road here...but that's the beauty. You can create your own concoction. (I would suggest coffee with brownie.) On top of it all, their ice cream is always smooth, soft, and creamy too. (Never too frozen or hard.) Finally, the people that work in there are almost always overly friendly, making a trip to Cold Stone sure to put a smile on your face.
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