I attend graduate school in the Point Richmond area, and ever since my classmates introduced me to Edibles, I've been hooked. Although I typically stick to very traditional mid-day cuisine (e.g., tuna sandwiches, chicken caesar salads, etc.), many of my friends rely on heartier and harder-to-find fare including full turkey dinners and weiner schnitzel! Everything I've tried has been first rate, and the counter service (provided by the incredibly warm German owner) is alone worth a trip :)
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